Skip to content
Country

Restaurants in United States

49 restaurants match, page 1 of 3

  • Miami, Florida

    Chef Bas serves a $130 dinner omakase at this Little Havana sushi counter, open Thursday through Sunday evenings with OpenTable booking.

    $
  • Chicago, Illinois

    Aji is a 10-seat, 15-course modern sushi counter in Lake View East, Chicago, led by chef Kristian Cho, with sake pairing and OpenTable booking.

    $$$$
  • Los Angeles, California

    Chef Ogi Jiimen serves an eight-course Edomae sushi omakase at a 22-seat counter in Woodland Hills, with sake pairing and OpenTable booking.

    $$$$
  • Boston, Massachusetts

    Six-seat counter restaurant in Lexington near Boston serving a 15-course non-traditional omakase with sake pairings, booked through OpenTable.

    $$$$
  • Minneapolis, Minnesota

    Billy Sushi is a luxury-tier modern sushi restaurant in Central Minneapolis with a private room and sake pairing, booked by phone.

    $$$$
  • Dallas, Texas

    Domodomo Kō in Oak Lawn, Dallas offers a 5-course Domokase tasting menu for $80, blending Japanese and Korean influences, with lunch service and OpenTable

    $
  • Los Angeles, California

    Edomae sushi omakase counter in Little Tokyo, Los Angeles, with sake pairing and English-friendly service around $88 per person.

    $
  • New York City, New York

    A 9-seat counter in Greenwich Village serves a 13-course, $75 sushi omakase in 60-minute seatings, with BYOB and no corkage fee.

    $
  • Los Angeles, California

    Hayato is a two-Michelin-starred, counter-only kaiseki restaurant in Downtown Los Angeles, with dinner reservations booked through Tock.

    $$$$Reserve on Tock
  • San Diego, California

    A 12-seat counter in Kearny Mesa, San Diego offers an 18-piece, 90-minute Edomae sushi omakase for $144, booked through Resy.

    $
  • Chicago, Illinois

    Jōtō Sushi in Chicago's West Loop serves a 15-course dry-aged sushi omakase for $150 at dinner and a $60 lunch version, with counter seating and a private room.

    $$
  • Las Vegas, Nevada

    Kaiseki Sanga serves an eight-course kaiseki dinner for $250 at a counter in Las Vegas, booked through Resy.

    $$$
  • Portland, Oregon

    Edomae sushi omakase at the counter in downtown Portland, 10 courses from $125, with phone booking for the tasting menu.

    $
  • New York City, New York

    Kawa Omakase is a 14-course sushi counter in Manhattan's East Village priced at $88 per guest, with reservations through Resy.

    $
  • New York City, New York

    Chef Hiroshi runs a 10-seat, Michelin-starred sushi counter in Manhattan offering a 15-course omakase for $150, with an optional sake pairing.

    $Reserve on OpenTable
  • New York City, New York

    Twelve-seat Edomae counter in Williamsburg serving a $100 dinner omakase and a $78 weekend brunch tasting, with walk-ins and Resy both accepted.

    $
  • New York City, New York

    A 12-seat counter near Washington Square Park serving Chef Troy's 10-course omakase, with dinner at $100 and weekend lunch at $78, booked through Resy.

    $
  • Miami, Florida

    Miss Crispy Rice in Coral Gables offers a 4-course dinner omakase for $87, booked via Resy, seven days a week.

    $
  • Philadelphia, Pennsylvania

    Masaharu Morimoto's flagship serves an 8-course, $165 omakase nightly from 5pm at 723 Chestnut St in Center City East, Philadelphia.

    $$
  • Chicago, Illinois

    Nomonomo Sushi in Logan Square offers a 12-piece nigiri omakase for $79 at the sushi counter, booked through OpenTable.

    $
  • New York City, New York

    Omakase 95 on Amsterdam Avenue serves Edomae sushi omakase daily, open seven days for lunch and dinner, booked through Resy.

    $
  • New York City, New York

    14-course Edomae omakase for $75 at a counter-only East Village spot on Avenue B, booked via Resy.

    $
  • Las Vegas, Nevada

    Omakase Kyara Sake Bar is a counter-only Edomae sushi restaurant in Las Vegas offering sake pairings, a private room, and phone-only reservations.

    $$$$