Denver, Colorado
Edomae sushi omakase at 658 Colorado Blvd in Glendale, near Denver, with lunch and dinner service and OpenTable booking.
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Country
Restaurants in United States
286 restaurants match, page 8 of 12
San Diego, California
Himitsu is a counter-only Edomae sushi restaurant in La Jolla, San Diego, with lunch and dinner service most days and bookings through OpenTable.
$$$$Seattle, Washington
Counter-only omakase in Seattle's Uptown neighborhood from Chef Ji Hun Hong, featuring sake pairings and a fusion-leaning modern sushi menu.
$$$$Fort Worth, Texas
Katei Omakase is a 20-course kaiseki-style counter experience in Fort Worth's Sundance Square, open Tuesday through Saturday, booked via Resy.
$$$$San Francisco, California
KEN is a Michelin-starred Edomae sushi counter in Lower Haight, San Francisco, booked through Resy.
$$$$Honolulu, Hawaii
Affordable Edomae sushi omakase in Hawaii Kai, Honolulu, with lunch and dinner seatings and one-day advance phone booking.
$San Diego, California
Matoi is a Kearny Mesa Edomae sushi counter run by Chef TJ, open Tuesday through Saturday evenings with reservations by phone.
$$$$Atlanta, Georgia
Modern sushi and izakaya fare in Buckhead, Atlanta, with omakase-style tasting menus and fish flown in from Toyosu Market; book via Resy.
$$$Chicago, Illinois
Edomae sushi counter in Logan Square offering dinner-only omakase and a separate dining room, booked through Resy.
$$$Washington, D.C., District of Columbia
Modern sushi omakase by Chef Tadayoshi Motoa in Northwest Washington, D.C., open Tuesday through Saturday evenings, with reservations by phone.
$$$$Philadelphia, Pennsylvania
Edomae-style sushi omakase in Washington Square West, Philadelphia, with lunch and dinner seatings booked through Resy.
$$Philadelphia, Pennsylvania
Sakana offers a 20-course modern sushi omakase in Queen Village, Philadelphia, with lunch and dinner seatings booked through Resy.
$$$New York City, New York
Edomae sushi counter in Soho, Manhattan, booked through Resy up to 30 days ahead, open daily for lunch and dinner service.
$$$$New York City, New York
SoZo Sip Bar + Omakase is a counter-only Edomae sushi restaurant on the Bowery in Manhattan, pairing chef-guided courses with sake and priced at the luxury
$$$$New York City, New York
Edomae-style omakase counter in Chelsea, Manhattan, with fish flown in from Japan and a menu set nightly by the head chef.
$$$$Salt Lake City, Utah
Hidden behind a bookcase inside the Peery Hotel, Sushi By Bou Salt Lake City serves a 12-course Edomae omakase at a counter-only setting.
$$$Washington, D.C., District of Columbia
Counter-only Edomae sushi omakase led by chef Yoshihisa in Northwest Washington, D.C., with both lunch and dinner seatings.
$$Seattle, Washington
Chef Shiro Kashiba's Edomae sushi counter near Pike Place Market runs 5pm, 7pm and 9pm seatings, bookable on OpenTable or by same-day walk-in.
$$$$Los Angeles, California
Michelin-starred Edomae sushi and wine bar on Ventura Blvd in Sherman Oaks, open nightly with reservations encouraged.
$$$$San Diego, California
A Michelin-starred Edomae sushi counter in Pacific Beach, San Diego, offering lunch and dinner service with reservations through OpenTable.
$$$Honolulu, Hawaii
Sushi Sasabune in Honolulu serves a dinner-only omakase of local Hawaiian fish, open Tuesday through Saturday, booked by phone.
$$$$Los Angeles, California
Edomae-style sushi restaurant in Studio City offering an omakase menu alongside à la carte sushi, sashimi, and rice bowls, bookable via OpenTable.
$$$$Seattle, Washington
Sushi YOIN is an Edomae sushi counter in West Queen Anne, Seattle, open for dinner only and booked through Resy.
$$$$Washington, D.C., District of Columbia
Takara 14 & EN Omakase, led by chef Pat, offers modern sushi omakase under $150 per person on 14th Street NW, booked through Tock.
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