Washington, D.C., District of Columbia
Counter-only Edomae sushi omakase led by chef Yoshihisa in Northwest Washington, D.C., with both lunch and dinner seatings.
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Counter only
84 restaurants match, page 4 of 4
Seattle, Washington
Chef Shiro Kashiba's Edomae sushi counter near Pike Place Market runs 5pm, 7pm and 9pm seatings, bookable on OpenTable or by same-day walk-in.
$$$$Miami, Florida
Karyu is a Michelin-starred, counter-only Edomae sushi restaurant in Miami's Design District, led by chef Haruka Katayanagi, open Wednesday through Sunday
$$$$Vancouver, British Columbia
Masayoshi is a 24-seat Michelin-starred Edomae sushi counter in Vancouver's Fraserhood, led by Chef Masayoshi Baba, booking via OpenTable.
$$$Miami, Florida
Shingo is a 14-seat, Michelin-starred Edomae sushi counter in Coral Gables led by chef Shingo Akikuni, open nightly except Sunday and Monday.
$$$$London, England
Sixteen-seat counter omakase led by chef Shogo Amamoto in Mayfair, London, with lunch and dinner sittings Wednesday to Saturday.
$$$$Miami, Florida
Eight-seat Edomae sushi counter in Miami's Design District led by chef Yasu Tanaka, with reservations booked through SevenRooms.
$$$$Honolulu, Hawaii
Counter-only modern sushi omakase in Honolulu's Arts District, booked through OpenTable at the restaurant's highest price tier.
$$$$Seattle, Washington
Counter-only kappo and Edomae sushi restaurant in downtown Seattle, open nightly except Monday and Tuesday, booked via OpenTable.
$$$$Chicago, Illinois
Counter-only Edomae sushi omakase in Chicago's Gold Coast, inside the Claridge House, with 12- to 17-course tasting menus booked via OpenTable.
$$$Chicago, Illinois
SHŌ serves a ten-course modern sushi omakase in Chicago's Old Town, Wednesday through Saturday evenings, with reservations via OpenTable.
$$$$Atlanta, Georgia
JuNi is a counter-only Edomae sushi restaurant in Midtown Atlanta, with reservations handled through SevenRooms.
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