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40 restaurants match, page 1 of 2

  • Chicago, Illinois

    Aji is a 10-seat, 15-course modern sushi counter in Lake View East, Chicago, led by chef Kristian Cho, with sake pairing and OpenTable booking.

    $$$$
  • Los Angeles, California

    Chef Ogi Jiimen serves an eight-course Edomae sushi omakase at a 22-seat counter in Woodland Hills, with sake pairing and OpenTable booking.

    $$$$
  • Boston, Massachusetts

    Six-seat counter restaurant in Lexington near Boston serving a 15-course non-traditional omakase with sake pairings, booked through OpenTable.

    $$$$
  • Los Angeles, California

    Edomae sushi omakase counter in Little Tokyo, Los Angeles, with sake pairing and English-friendly service around $88 per person.

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  • New York City, New York

    A 9-seat counter in Greenwich Village serves a 13-course, $75 sushi omakase in 60-minute seatings, with BYOB and no corkage fee.

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  • Sydney, New South Wales

    Chef Derek Kim's 16-seat kaiseki counter at Prefecture 48 in Sydney, with lunch Teishoku and dinner set menus, booked via SevenRooms.

    $$$$
  • San Diego, California

    A 12-seat counter in Kearny Mesa, San Diego offers an 18-piece, 90-minute Edomae sushi omakase for $144, booked through Resy.

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  • Las Vegas, Nevada

    Ito is a 12-seat counter omakase on the 88th floor of Fontainebleau Las Vegas, offering an 18-course dinner for $400 with sake pairings available.

    $$$$
  • Chicago, Illinois

    Jōtō Sushi in Chicago's West Loop serves a 15-course dry-aged sushi omakase for $150 at dinner and a $60 lunch version, with counter seating and a private room.

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  • Las Vegas, Nevada

    Kaiseki Sanga serves an eight-course kaiseki dinner for $250 at a counter in Las Vegas, booked through Resy.

    $$$
  • New York City, New York

    Kawa Omakase is a 14-course sushi counter in Manhattan's East Village priced at $88 per guest, with reservations through Resy.

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  • Melbourne, Victoria

    Kentaro is a counter-only Edomae sushi omakase in Melbourne's CBD, four courses from $98 at lunch, booked via SevenRooms.

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  • New York City, New York

    Chef Hiroshi runs a 10-seat, Michelin-starred sushi counter in Manhattan offering a 15-course omakase for $150, with an optional sake pairing.

    $Reserve on OpenTable
  • Munich, Bavaria

    Nobu Matsuhisa's Japanese-Peruvian restaurant inside Mandarin Oriental Munich offers omakase at an eight-seat live cooking counter, booked via SevenRooms.

    $$$$
  • New York City, New York

    Twelve-seat Edomae counter in Williamsburg serving a $100 dinner omakase and a $78 weekend brunch tasting, with walk-ins and Resy both accepted.

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  • New York City, New York

    A 12-seat counter near Washington Square Park serving Chef Troy's 10-course omakase, with dinner at $100 and weekend lunch at $78, booked through Resy.

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  • Chicago, Illinois

    Nomonomo Sushi in Logan Square offers a 12-piece nigiri omakase for $79 at the sushi counter, booked through OpenTable.

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  • Houston, Texas

    Oheya at Uchi Houston serves a $50, 10-course happy hour omakase at a 12-seat counter in Montrose, Wednesday through Sunday.

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  • New York City, New York

    14-course Edomae omakase for $75 at a counter-only East Village spot on Avenue B, booked via Resy.

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  • Dallas, Texas

    Edomae sushi omakase at a counter in Far North Dallas, with à la carte options, BYOB corkage, and a private room for groups.

    $$$$
  • Geneva

    Sachi, inside Mandarin Oriental Geneva on the Rhône, pairs a Japanese dining room with a separate counter-only Omakase Bar led by chef Mitsuru Tsukada.

    $$$$
  • New York City, New York

    13-piece nigiri omakase on the Lower East Side for $69 per person, booked in one-hour slots via Resy.

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  • Denver, Colorado

    Sushi Den in South Denver offers a 12-course set sushi menu at its counter, walk-in only, alongside a reservable private-room Chef's Table omakase.

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