Fukuoka
Washokudou SAI in Haruyoshi, Chuo Ward, Fukuoka, serves Edomae sushi and seasonal tempura omakase at a 14-seat counter and private room, booked by phone.
59 restaurants match, page 3 of 3
Fukuoka
Washokudou SAI in Haruyoshi, Chuo Ward, Fukuoka, serves Edomae sushi and seasonal tempura omakase at a 14-seat counter and private room, booked by phone.
Melbourne, Victoria
Laneway modern-sushi counter in Melbourne with 12 seats, robata cooking, and an omakase menu from $130pp, booked via SevenRooms.
Monaco
Michelin-starred modern sushi inside Hôtel Métropole Monte-Carlo, 40 seats, sake pairings, open Wednesday to Saturday for lunch and dinner.
Manila, Metro Manila
Edomae sushi counter in Makati with 11 seats, Michelin-listed, phone-only reservations, around PHP 8,000 per person.
Kanazawa, Ishikawa
Six-seat counter sushi restaurant in Kanazawa's Katamachi district pairing omakase with Japanese wine; dinner courses run ¥11,000–¥22,000, lunch from ¥6,600.
Washington, D.C., District of Columbia
Chef Urara Iwasaki's 22-seat Georgetown counter serves an 8-10 course Japanese homestyle omakase for $138, booked through Resy.
Miami, Florida
Twelve-seat Edomae kappo counter in Little Haiti led by Chef Masayuki Komatsu, Michelin listed, booked via Tock with a 72-hour notice policy.
Tokyo
Eight-seat counter near Shinbashi Station serving a 20-course Edomae sushi omakase for ¥8,800, cash only.
Tokyo
A 6-seat Edomae counter in Chiyoda City, Tokyo, offers Chef Fujito's 14-piece English-narrated omakase for ¥26,000, booked via TableCheck.
Miami, Florida
Members-only kaiseki-style omakase in Wynwood with a single private room, one seating nightly, and booking restricted to invited members.
Philadelphia, Pennsylvania
A 15-course Edomae omakase served at the sushi counter in East Kensington, Philadelphia, priced at $78 and booked through Tock.