Tokyo
Edomae sushi omakase at counter-only Sushi Tokyo Ten in Sendagaya, Shibuya, Tokyo; Michelin listed, English friendly, from 5,000 yen per person.
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
341 restaurants match, page 12 of 15
Tokyo
Edomae sushi omakase at counter-only Sushi Tokyo Ten in Sendagaya, Shibuya, Tokyo; Michelin listed, English friendly, from 5,000 yen per person.
Singapore
Takahashi Singapore is an Edomae sushi counter led by chef Jun Takahashi on Mohamed Sultan Road in River Valley, booked through SevenRooms.
Hamburg
Kaiseki and Edomae sushi on the fourth floor of Hamburg's Alsterhaus, led by chef Yoko Etsuseisai Higashi, open daily except Sunday with lunch service.
San Francisco, California
Fifteen-seat Edomae counter in Bernal Heights, San Francisco, led by chef Takeshi Saito, a Jiro Ono trainee; one Michelin star, ten-course omakase.
Perth, Western Australia
Ginza Midai is an Edomae sushi omakase counter on Murray Street in Perth, open evenings Monday through Saturday with sake pairings available.
Dubai
A 17-seat Edomae sushi counter at Bvlgari Resort Dubai led by Chef Masahiro Sugiyama, holder of one Michelin star.
Vancouver, British Columbia
Masayoshi is a 24-seat Michelin-starred Edomae sushi counter in Vancouver's Fraserhood, led by Chef Masayoshi Baba, booking via OpenTable.
Miami, Florida
Twelve-seat Edomae kappo counter in Little Haiti led by Chef Masayuki Komatsu, Michelin listed, booked via Tock with a 72-hour notice policy.
Charlotte, North Carolina
Six-seat Edomae sushi counter in Charlotte serving a 15-course, $350 dinner omakase from Chef Robin Anthony, booked via Tock.
Kyoto
Eight-seat Edomae sushi counter in Nakagyo Ward, Kyoto, led by chef Takaaki Yamashita, serving a 10-course omakase for ¥22,000 with sake pairing.
Tokyo
A 6-seat Edomae counter in Chiyoda City, Tokyo, offers Chef Fujito's 14-piece English-narrated omakase for ¥26,000, booked via TableCheck.
Seattle, Washington
SAI Sushi & Sake in Uptown Seattle offers a $205 Edomae-style dinner omakase, booked via Tock, open nightly except Tuesday.
Miami, Florida
Edomae sushi omakase from Chef Bee in a private dining room in Wynwood, Miami, booked through OpenTable at a luxury price tier.
Kanazawa, Ishikawa
Sushi Ai is an Edomae sushi counter in Kanazawa's Urokomachi district offering lunch and dinner omakase, booked by phone.
London, England
Sixteen-seat counter omakase led by chef Shogo Amamoto in Mayfair, London, with lunch and dinner sittings Wednesday to Saturday.
Dublin, County Dublin
An eight-seat counter in Smithfield, Dublin serves an 18-course Edomae sushi omakase built around fish from Irish waters.
Fukuoka
A 12-seat Edomae sushi counter in Fukuoka's Akasaka district, offering lunch and dinner omakase with a private room option.
Tokyo
Edomae sushi omakase inside GINZA SIX, Tokyo, with 26 seats (10 counter, 16 table), English menu, lunch and dinner daily 11:00–23:00.
Stockholm, Stockholm County
A nine-seat counter in Södermalm serving Edomae sushi omakase with sake pairing, Michelin-listed, SEK 1,095 per person.
Osaka
Edomae sushi counter in Sonezakishinchi, Kita Ward, Osaka, open 16:00–23:00 Monday through Saturday and closed Sundays.
Kyoto
Edomae sushi restaurant in Kyoto's Nakagyo Ward, open for lunch and dinner daily, in the luxury price tier with phone-only reservations.
Hiroshima
Hitoshi is a counter-only Edomae sushi omakase in Naka Ward, Hiroshima, serving both lunch and dinner at the luxury price tier.
Vancouver, British Columbia
Counter-only kappo and Edomae sushi in Kitsilano, Vancouver, with lunch and dinner seatings booked by phone; closed Tuesdays and Fridays.
San Francisco, California
Kabuto Restaurant is a counter-only Edomae sushi spot in Central Richmond, San Francisco, offering lunch and dinner service at a luxury price tier.