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Restaurants with luxury

47 restaurants match, page 2 of 2

  • Kyoto

    Kappo-style sushi counter in Gion, Kyoto, offering three tiered omakase courses priced from ¥15,000 to ¥25,000 across 35 seats.

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  • Tokyo

    Seven-seat counter Edomae sushi in Nishiazabu, Tokyo; omakase from ¥35,200, booked through Pocket Concierge, closed Mondays.

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  • Sapporo, Hokkaido

    Susukino Sushi Kin is a counter-only Edomae sushi restaurant in Chuo Ward, Sapporo, serving a fixed 14-course omakase for ¥34,650 with English menus.

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  • Dallas, Texas

    Michelin-starred Edomae sushi omakase from chef Tatsuya Sekiguchi in Old East Dallas, booked via Tock about two weeks out, seatings capped at four guests.

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  • San Francisco, California

    Edomae sushi omakase in San Francisco's Inner Richmond, 20 seats, dinner-only, reservations through Tock.

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  • Seattle, Washington

    Wataru is a counter-only Edomae sushi restaurant in Seattle's Ravenna neighborhood, booked a month ahead through Tock.

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  • Miami, Florida

    Twelve-seat Edomae kappo counter in Little Haiti led by Chef Masayuki Komatsu, Michelin listed, booked via Tock with a 72-hour notice policy.

    $$$$
  • Charlotte, North Carolina

    Six-seat Edomae sushi counter in Charlotte serving a 15-course, $350 dinner omakase from Chef Robin Anthony, booked via Tock.

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  • Tokyo

    Edomae sushi restaurant in Nishiazabu, Tokyo, open nightly except Sunday from 17:00 to 23:00, with reservations through TORETA or Pocket Concierge.

    $$$$
  • Boston, Massachusetts

    O Ya in Boston's Leather District serves a modern Japanese tasting menu with reservations booked through Tock.

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  • Sapporo, Hokkaido

    Tempura omakase counter named for chef Masa, inside Naniwa Tei in Sapporo's Chuo Ward, booked through Pocket Concierge.

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  • Seattle, Washington

    Chef Hideaki Taneda serves Edomae sushi and kaiseki omakase at a counter-only restaurant in Capitol Hill, booked exclusively through Tock.

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  • Los Angeles, California

    715 is a Michelin-starred, counter-only Edomae sushi omakase in Downtown Los Angeles led by Chef Seigo, booked via Tock.

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  • San Jose, California

    Edomae sushi omakase in Santa Clara, open evenings Tuesday through Saturday, with reservations booked through Tock.

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  • Los Angeles, California

    Kogane is a counter-only Edomae sushi restaurant in Alhambra, Los Angeles, booked through Tock and priced in the luxury tier.

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  • Rio de Janeiro

    San Omakase is a counter-only Edomae sushi restaurant in Leblon, Rio de Janeiro, open Tuesday through Saturday evenings and booked via Tock.

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  • Hong Kong

    Edomae sushi restaurant in Sheung Wan, Hong Kong, with lunch and dinner seatings six days a week, closed Wednesdays, booked through Pocket Concierge.

    $$$$
  • Austin, Texas

    Edomae sushi counter in Austin's Mueller neighborhood from chef Michael Che, booked via Tock with waits extending into 2026.

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  • Miami, Florida

    Hiden is an Edomae sushi omakase in Miami's Wynwood Art District, open Tuesday through Saturday evenings, booked via Tock.

    $$$$
  • Los Angeles, California

    A Michelin-starred Edomae sushi restaurant in Santa Monica, part of the Los Angeles dining scene, with reservations taken only through Tock.

    $$$$
  • Boston, Massachusetts

    Edomae sushi counter in Charlestown led by Chef Youji Iwakura, Luxury-tier pricing, reservations through Tock.

    $$$$
  • Orlando, Florida

    Kadence is a counter-only sushi and kappo omakase in Orlando's Audubon Park, booked through Tock with hard-to-get seats.

    $$$$
  • Los Angeles, California

    Edomae sushi restaurant in Gardena, near Los Angeles, open for dinner Tuesday through Friday, with reservations handled exclusively through Tock.

    $$$$
Restaurants with luxury | OmakaseGuide