Counter only

Chicago, Illinois

A 15-course Japanese-Mexican omakase by Chef Ismael Lucero Lopez at a 12-seat counter in Chicago's Lower West Side, $180 per person.

Perth, Western Australia

Chef Jay's 10-seat counter in North Perth serves a seasonal 7-course Japanese omakase for AUD 200, with sake pairing and phone-only bookings.

Kyoto

A 16-seat kappo restaurant near Kyoto's Gojo Station serving one monthly-changing 8,800-yen course at a 10-seat counter or a 6-seat tatami room.

Zurich

Mikuriya is an 8-seat counter restaurant inside The Dolder Grand in Zurich, serving chef Atsushi Hiraoka's omakase and rated 17 Gault Millau points.

Philadelphia, Pennsylvania

Eight-seat counter in Center City East serving a 10-course Edomae sushi and kappo omakase from Chef Ogawa, with one Michelin star.

Houston, Texas

Oheya at Uchi Houston serves a $50, 10-course happy hour omakase at a 12-seat counter in Montrose, Wednesday through Sunday.

Sapporo, Hokkaido

Kappo cuisine at Sapporo Kappo Koushiro in Susukino serves an eight-course menu for about ¥10,000 at a 40-seat counter-and-private-room restaurant.

Dubai

TERO is Chef Reif Othman's quarterly changing counter omakase in Dubai Hills Business Park, open Wednesday through Sunday evenings.

Austin, Texas

Tyson Cole's original Uchi in Zilker offers a 10-course omakase at the sushi counter, plus lunch and private dining, booked via SevenRooms.

Berlin

Ichi in Berlin Mitte serves a six-course Kappo dinner for €78 at a 10-seat counter, plus a lunch set menu, run by chef Shunichi Nagamine.

Kanazawa, Ishikawa

Shikiha is a counter-only kappo restaurant in Kanazawa's Nagamachi district, open daily except Monday from noon to 11pm.