London, England
One-hour counter omakase in Fitzrovia, London, served Tuesday to Friday from 6pm near Oxford Circus.
$$$
Lunch omakase
53 restaurants match, page 2 of 3
Seattle, Washington
Kappo-style sushi and seasonal Pacific Northwest cuisine in Eastlake, Seattle, led by chef Taichi Kitamura; lunch and dinner by reservation via Tock.
$$$Kyoto
Edomae sushi by chef Nomura Kazuya in Gion, Kyoto, with two nightly seatings, phone-only booking up to two months ahead, dinner from ¥25,000.
$$$Kanazawa, Ishikawa
A 12-course modern sushi dinner for ¥9,800 at a 20-seat Katamachi counter in Kanazawa, with same-day booking until noon.
$Bangkok
12-seat counter omakase in Thonglor, Bangkok, led by Chef Tango Lai; 12-course menu from THB 2,900, lunch and dinner service.
$$$Houston, Texas
Sushi by Hidden serves a 12-course counter omakase by chef Marcos Juarez for $75 at dinner in University Place, Houston, booked via Resy about two weeks ahead.
$Kyoto
Kappo-style sushi counter in Gion, Kyoto, offering three tiered omakase courses priced from ¥15,000 to ¥25,000 across 35 seats.
$$$$Washington, D.C., District of Columbia
Chef Zach Ramos runs a counter-only kaiseki-style omakase and separate lunch menu in Georgetown, Washington, D.C., booked via OpenTable.
$$$Austin, Texas
Tyson Cole's original Uchi in Zilker offers a 10-course omakase at the sushi counter, plus lunch and private dining, booked via SevenRooms.
$$$Scottsdale, Arizona
Uchi Scottsdale is Tyson Cole's modern sushi restaurant on North Scottsdale Road, with omakase, sake pairings and a private room, bookable via SevenRooms.
$$$Houston, Texas
Uchiko Houston is a fusion omakase in Westside with a 9-course menu by Chef Rusty Hicks, lunch service, and a private room, reservations via SevenRooms or
$$$$Hong Kong
Hisashi Udatsu's Tokyo sushi house opened a 12-seat Tsim Sha Tsui counter with a HK$2,380 dinner omakase and phone-only booking.
$$$$Austin, Texas
Uroko in Austin serves a 12-course counter omakase by chefs Masa and Také, Thursday through Saturday evenings, booked through Tock.
$Chicago, Illinois
Fulton Market sushi counter offering a 16-course, chef-directed omakase for $195 per person, booked via Tock.
$$Monaco
Michelin-starred modern sushi inside Hôtel Métropole Monte-Carlo, 40 seats, sake pairings, open Wednesday to Saturday for lunch and dinner.
$$$$Kanazawa, Ishikawa
Six-seat counter sushi restaurant in Kanazawa's Katamachi district pairing omakase with Japanese wine; dinner courses run ¥11,000–¥22,000, lunch from ¥6,600.
$$Barcelona, Catalonia
Counter-only modern sushi omakase in Sarrià-Sant Gervasi, Barcelona, with lunch and dinner seatings most days of the week.
$$$$Washington, D.C., District of Columbia
KAZ Sushi Bistro in Northwest D.C. offers a chef's-choice omakase at lunch and dinner, with reservations booked through Tock.
$$Philadelphia, Pennsylvania
Sakana offers a 20-course modern sushi omakase in Queen Village, Philadelphia, with lunch and dinner seatings booked through Resy.
$$$Hanoi
Modern omakase sushi counter in Hai Ba Trung, Hanoi, with a private room and both lunch and dinner seatings, in the luxury price tier.
$$$$Istanbul
Inari Omakase in Sarıyer offers a fusion-style Far Eastern tasting menu at lunch and dinner, booked through SevenRooms.
$$$$Istanbul
Fusion omakase in Istanbul's Etiler district offering private rooms, lunch and dinner service, with reservations made through SevenRooms; price tier 4 (luxury).
$$$$Kuala Lumpur
Sushi Yoshi offers modern omakase from RM298 per person in Lalaport, Bukit Bintang City Centre, Kuala Lumpur, with both lunch and dinner seatings daily.
$$$Berlin
Ichi in Berlin Mitte serves a six-course Kappo dinner for €78 at a 10-seat counter, plus a lunch set menu, run by chef Shunichi Nagamine.
$
