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Edomae sushi

Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.

345 restaurants match, page 3 of 15

  • Sapporo, Hokkaido

    Family-run Edomae sushi counter in Sapporo's Chuo Ward, reachable only by phone, with lunch service requiring two days' notice.

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  • London, England

    Mayha is an 11-seat Edomae sushi counter on Chiltern Street, Marylebone, offering lunch and dinner omakase booked via SevenRooms.

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  • New York City, New York

    Twelve-seat Edomae counter in Williamsburg serving a $100 dinner omakase and a $78 weekend brunch tasting, with walk-ins and Resy both accepted.

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  • Seattle, Washington

    Chef Migaku Inaba serves kaiseki and Edomae sushi omakase in Seattle's Ballard neighborhood, with a six-seat counter course at $270 plus service charge and tax.

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  • Bangkok

    Counter-only Edomae omakase on Sukhumvit 31 in Bangkok, with a 10-course menu from 2,999 THB and tasting menus up to 20 courses.

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  • Las Vegas, Nevada

    Mizumi at Wynn Las Vegas offers kaiseki, Edomae sushi, robatayaki and teppanyaki under Chef Jeff Okada Ramsey, with private rooms and sake pairings.

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  • Los Angeles, California

    Eight-seat Edomae sushi counter in Sawtelle run by chef Nozomi Mori, booked by phone about a month ahead.

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  • Los Angeles, California

    Ten-course Edomae sushi omakase from chef Hiroshi Morino at a 12-seat counter in Echo Park, Los Angeles.

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  • Fukuoka

    An eight-seat counter in Nakasu, Fukuoka, serving Chef Ryuichi Ando's Edomae sushi omakase for ¥22,000, drinks included.

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  • London, England

    Namaiki is a counter-only Edomae sushi restaurant in Soho, London, led by Chef Nobusan, with lunch and dinner omakase booked via SevenRooms.

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  • Dallas, Texas

    Namo is a counter-only Edomae sushi restaurant in Dallas's West Village, led by chef Kazuhito Mabuchi, offering nightly dinner omakase and a prix-fixe lunch

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  • London, England

    A 10-seat counter inside Chisou on South Molton Street offering seasonal Edomae sushi with sake pairings, lunch and dinner, by phone booking.

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  • Philadelphia, Pennsylvania

    Eight-seat counter in Center City East serving a 10-course Edomae sushi and kappo omakase from Chef Ogawa, with one Michelin star.

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  • Osaka

    Eight-seat Edomae sushi counter in Kita Ward, Osaka, run by chef Okazaki, offering a 10-course omakase at lunch and dinner for ¥22,000.

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  • New York City, New York

    Edomae sushi omakase on East 33rd Street in Manhattan, open daily for lunch and dinner, with Resy reservations and walk-ins as available.

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  • Singapore

    Chef Kazuki Arimoto's one-Michelin-star Edomae sushi counter in Tanglin serves an 8-course omakase for SGD 240, booked by phone 72 hours ahead.

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  • Honolulu, Hawaii

    Chef Aung serves a single 15-course sushi omakase at a 12-seat counter on Kapahulu Ave, Honolulu, with both lunch and dinner seatings.

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  • Las Vegas, Nevada

    Omakase Kyara Sake Bar is a counter-only Edomae sushi restaurant in Las Vegas offering sake pairings, a private room, and phone-only reservations.

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  • Dallas, Texas

    Edomae sushi omakase at a counter in Far North Dallas, with à la carte options, BYOB corkage, and a private room for groups.

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  • Washington, D.C., District of Columbia

    Chef Johnny serves an 18-course Edomae omakase at this counter-only 14th Street NW space, with dinner priced at $180 per person.

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  • Honolulu, Hawaii

    Edomae sushi restaurant in Waikiki, Honolulu, open daily for lunch and dinner with English menu and OpenTable booking.

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  • Macao

    Edomae sushi restaurant inside MGM Macau's Rossio complex, led by chef Manato Ueno, trained under Michelin-starred Hiroyuki Sato; reservations by phone only.

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Edomae sushi | OmakaseGuide