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Edomae sushi

Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.

368 restaurants match, page 9 of 16

  • Boston, Massachusetts

    Edomae sushi omakase led by Chef Jam at a counter-only spot in Brookline's Coolidge Corner, booked via Resy.

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  • Melbourne, Victoria

    Aoi Tsuki is a 12-seat, counter-only Edomae sushi omakase in South Yarra, Melbourne, offering lunch and dinner service booked through Resy.

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  • New York City, New York

    Genki Omakase is a counter-only Edomae sushi restaurant on LaGuardia Place in Manhattan, priced under $150, with reservations through Resy.

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  • Kyoto

    Nine-seat Edomae sushi counter in Shimogyo Ward, Kyoto, near Bukko-ji Temple, open evenings except Sunday, booking by phone only.

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  • Fort Worth, Texas

    Katei Omakase is a 20-course kaiseki-style counter experience in Fort Worth's Sundance Square, open Tuesday through Saturday, booked via Resy.

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  • San Francisco, California

    KEN is a Michelin-starred Edomae sushi counter in Lower Haight, San Francisco, booked through Resy.

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  • Singapore

    Counter-only Edomae sushi restaurant in Newton, Singapore, serving lunch and dinner omakase six days a week with an English menu.

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  • Honolulu, Hawaii

    Affordable Edomae sushi omakase in Hawaii Kai, Honolulu, with lunch and dinner seatings and one-day advance phone booking.

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  • San Diego, California

    Matoi is a Kearny Mesa Edomae sushi counter run by Chef TJ, open Tuesday through Saturday evenings with reservations by phone.

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  • Chicago, Illinois

    Edomae sushi counter in Logan Square offering dinner-only omakase and a separate dining room, booked through Resy.

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  • Philadelphia, Pennsylvania

    Edomae-style sushi omakase in Washington Square West, Philadelphia, with lunch and dinner seatings booked through Resy.

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  • Vienna

    An eight-seat Edomae sushi counter in Vienna's Innere Stadt, founded by Joji Hattori, with phone-only booking and limited weekly hours.

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  • Vienna

    An eight-seat Edomae sushi counter in Vienna's Innere Stadt, part of Joji Hattori's SHIKI group, with a fixed omakase menu and phone-only reservations.

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  • New York City, New York

    Edomae sushi counter in Soho, Manhattan, booked through Resy up to 30 days ahead, open daily for lunch and dinner service.

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  • Tokyo

    Edomae sushi by chef Toshio Fukumoto in a basement space in Setagaya, Tokyo, open five evenings a week by reservation.

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  • Washington, D.C., District of Columbia

    Counter-only Edomae sushi omakase led by chef Yoshihisa in Northwest Washington, D.C., with both lunch and dinner seatings.

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  • Sapporo, Hokkaido

    Edomae sushi counter in Sapporo, Chuo Ward, booked via TableCheck; rice comes from the chef's Higashikawa family farm, closed Thursdays.

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  • Sapporo, Hokkaido

    Sushi Shou is a counter-only Edomae sushi restaurant in Sapporo's Chuo Ward, open nightly except Sunday, with reservations taken by phone.

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  • Seattle, Washington

    Sushi YOIN is an Edomae sushi counter in West Queen Anne, Seattle, open for dinner only and booked through Resy.

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  • Fukuoka

    Michelin-listed Edomae sushi omakase in Fukuoka's Daimyo district, Chuo Ward; book via TableCheck and confirm current payment policy before visiting.

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  • Singapore

    Takahashi Singapore is an Edomae sushi counter led by chef Jun Takahashi on Mohamed Sultan Road in River Valley, booked through SevenRooms.

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  • Los Angeles, California

    Edomae sushi counter on Sunset Strip in Hollywood led by Michelin-starred chef Hisashi Udatsu, open evenings Wednesday through Sunday.

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  • Toronto, Ontario

    Yasu Toronto is a counter-only Edomae sushi restaurant on Harbord Street in Old Toronto, led by chef Yasuhisa Ohuchi, with reservations taken by phone.

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