New York City, New York
13-course Edomae omakase at $88 near Grand Central, open daily for lunch and dinner, with English menu and Resy booking.
Tokyo-style nigiri: aged, cured and marinated fish over seasoned rice.
92 restaurants match, page 2 of 4
New York City, New York
13-course Edomae omakase at $88 near Grand Central, open daily for lunch and dinner, with English menu and Resy booking.
New York City, New York
12-seat Edomae sushi counter in NoHo run by chef Kazuki Tanaka, a Sukiyabashi Jiro alum, with a 10-course omakase at $150.
New York City, New York
13-piece nigiri omakase on the Lower East Side for $69 per person, booked in one-hour slots via Resy.
New York City, New York
Shion 69 Leonard Street is a one-Michelin-starred, counter-only Edomae sushi-ya in Tribeca offering a $250 dinner omakase, dinner only, Monday through Saturday.
Las Vegas, Nevada
Edomae-style omakase counter in Las Vegas led by Chef Tomo, with easy booking through Resy and nightly seating from 5 to 9 pm.
London, England
One-hour counter omakase in Fitzrovia, London, served Tuesday to Friday from 6pm near Oxford Circus.
Vancouver, British Columbia
Family-run, 17-seat counter in Vancouver serving Edo-style nigiri omakase by chef Maumi Ozaki, with phone reservations and walk-ins accepted.
Seattle, Washington
A 10-seat counter in Downtown Seattle serving a 17-course, $185 nigiri-focused omakase, bookable via SevenRooms.
Denver, Colorado
Sushi Den in South Denver offers a 12-course set sushi menu at its counter, walk-in only, alongside a reservable private-room Chef's Table omakase.
Fukuoka
Edomae sushi omakase in Fukuoka's Chuo Ward, priced at 28,000 JPY for either the lunch or dinner course, booked online via Resy.
Osaka
Eight-seat Edomae sushi counter a five-minute walk from Kitahama Station in Osaka's Kita Ward, with a private room and two nightly seatings.
Fukui
Sushi Jubei in Fukui serves an 18-course Edomae sushi omakase at lunch and dinner, booked via TableCheck, Pocket Concierge, or phone up to two months ahead.
London, England
Chef Shinji Kanesaka's Edomae omakase counter inside 45 Park Lane, Mayfair, holds one Michelin star and books through SevenRooms for dinner only.
Los Angeles, California
One-Michelin-starred Edomae sushi counter in Little Tokyo, Los Angeles, led by chef Yoshiyuki Inoue, with an eight-seat Premium Room on Fridays and Saturdays.
Vancouver, British Columbia
North Vancouver counter-only omakase led by Chef Yuki Aida, starting at $159 per guest with sake pairing options, booked via Resy.
Kyoto
One Michelin-starred Edomae sushi counter in Gion, Kyoto, offering lunch and dinner omakase; booking is difficult and handled through Pocket Concierge.
Melbourne, Victoria
Ten-seat counter-only Edomae sushi omakase in Melbourne's CBD, led by chef Toaki Kyo, priced at AUD 265 per person with sake pairing available.
Austin, Texas
A 10-seat counter in Downtown Austin serving chef Phillip Frankland Lee's $195 nigiri-focused omakase, booked through SevenRooms.
Cedar Creek, Texas
A 10-seat counter at Hyatt Regency Lost Pines Resort near Austin serves a 17-course, $165 Edomae sushi omakase, Wednesday through Sunday.
Miami, Florida
A 10-seat counter in Coconut Grove serving a 17-course Edomae sushi dinner for $185, booked through SevenRooms.
Kyoto
Kappo-style sushi counter in Gion, Kyoto, offering three tiered omakase courses priced from ¥15,000 to ¥25,000 across 35 seats.
Tokyo
Seven-seat counter Edomae sushi in Nishiazabu, Tokyo; omakase from ¥35,200, booked through Pocket Concierge, closed Mondays.
Johns Creek, Georgia
An 11-seat counter in Johns Creek serving a 20-course Edomae omakase from Chef Kim, with two nightly seatings booked through Resy.
Dubai
TakaHisa pairs Edomae sushi with A5 Ozaki Wagyu omakase at Banyan Tree Dubai, with a Michelin-listed counter run by chef Takashi Namekata.