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Restaurants with luxury

33 restaurants match, page 1 of 2

  • Philadelphia, Pennsylvania

    Eight-seat counter omakase by chef Kevin Yanaga inside Yanaga Kappo Izakaya in Philadelphia, reached through a bookcase door; 20 courses, booked via OpenTable.

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  • Chicago, Illinois

    Aji is a 10-seat, 15-course modern sushi counter in Lake View East, Chicago, led by chef Kristian Cho, with sake pairing and OpenTable booking.

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  • Los Angeles, California

    Chef Ogi Jiimen serves an eight-course Edomae sushi omakase at a 22-seat counter in Woodland Hills, with sake pairing and OpenTable booking.

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  • Boston, Massachusetts

    Six-seat counter restaurant in Lexington near Boston serving a 15-course non-traditional omakase with sake pairings, booked through OpenTable.

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  • San Francisco, California

    Michelin three-star Edomae sushi counter in SoMa, San Francisco, led by chef Takashi Saito; 10 seats, phone reservations about a month out.

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  • San Francisco, California

    A 10-seat counter in San Francisco's Japantown serving Edomae sushi omakase with sake pairing, run by chef Daisuke and Hana.

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  • Minneapolis, Minnesota

    Billy Sushi is a luxury-tier modern sushi restaurant in Central Minneapolis with a private room and sake pairing, booked by phone.

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  • Miami, Florida

    A six-seat sushi and kaiseki counter inside Faena Hotel Miami Beach, led by James Beard Award winner Chef Paul Qui, open Tuesday through Saturday for two

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  • Melbourne, Victoria

    Sixteen-seat kaiseki counter in a subterranean Melbourne CBD space, led by chef Katsuji Yoshino, rated Two Chef Hats in the 2025 Good Food Guide.

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  • Hong Kong

    Edomae sushi counter in Central from the Kanesaka lineage, led by Chef Seiji Taniguchi, with a Michelin star and lunch and dinner omakase.

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  • Boston, Massachusetts

    Nine-seat sushi counter hidden inside Shore Leave in Boston's South End, where chef Colin Lynch serves a 17-course modern omakase.

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  • Los Angeles, California

    Nobu Los Angeles on La Cienega offers a seven-course omakase with sake pairing, booked through OpenTable.

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  • Las Vegas, Nevada

    Nobu inside Paris Las Vegas serves a $425 VVIP Omakase (minimum two guests) with an optional $99 sake pairing across a 140-seat dining room.

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  • Las Vegas, Nevada

    Omakase Kyara Sake Bar is a counter-only Edomae sushi restaurant in Las Vegas offering sake pairings, a private room, and phone-only reservations.

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  • Osaka

    Eight-seat counter-only omakase in Osaka's Chuo Ward, run under chef Sushi Sennin, founder of the Akazu Group, with sake pairing and an English menu.

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  • Las Vegas, Nevada

    Sushi Hiroyoshi is a counter-only Edomae sushi restaurant on Charleston Blvd in Las Vegas, open Wednesday through Sunday evenings by phone reservation only.

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  • Singapore

    Eight-seat counter serving Edomae-style omakase in Orchard, Singapore, led by Chef Masa, with a private room and sake pairing option.

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  • Sapporo, Hokkaido

    Seven-seat Edomae sushi counter in Sapporo's Chuo Ward led by chef Miyakawa Masaaki, with a 34,000 yen omakase and phone-only reservations opened monthly.

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  • Osaka

    An 8-seat counter serving Edomae sushi in Kita-Shinchi, Osaka, with sake pairing and an English menu, booked by phone.

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  • Tokyo

    Sushi Shiina is a four-seat, private-room Edomae counter near Shin-Nihombashi and Kanda stations, closed Wednesdays, with sake pairings and chef-led omakase.

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  • Stockholm, Stockholm County

    Ten-seat, counter-only Edomae sushi omakase in Stockholm from chef Jiro Ono, with two Michelin stars and reservations taken only by phone.

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  • Honolulu, Hawaii

    Edomae sushi with sake pairing at Sushi Sho, inside The Ritz-Carlton Residences in Waikiki, open nightly except Monday.

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  • Osaka

    Chef Yutaka's 16-seat Edomae sushi counter in Fukushima Ward, Osaka, offers two nightly seatings, sake pairing, and a private room, closed Thursdays.

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  • Dallas, Texas

    Tei-An is a 16-seat Edomae sushi counter in downtown Dallas led by chef Teiichi Sakurai, with sake pairings and Michelin-listed recognition.

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