Skip to content

Restaurants with michelin starred

Any star level.

48 restaurants match, page 2 of 2

  • Tokyo

    An 8-seat counter branch of Sushi Kanesaka inside Palace Hotel Tokyo, led by chef Shinji Kanesaka, offering a 10-course dinner omakase for about ¥44,800.

    $$$
  • Macao

    Michelin-starred Edomae sushi counter at City of Dreams Macau, with fish flown from Toyosu Market and both lunch and dinner omakase seatings.

    $$$
  • Tokyo

    Ten-seat Edomae counter in Kitaaoyama, Tokyo, led by chef Yamaguchi Masashi, serving an eight-course omakase for ¥39,600, phone bookings only.

    $$$
  • Kyoto

    One Michelin-starred Edomae sushi counter in Gion, Kyoto, offering lunch and dinner omakase; booking is difficult and handled through Pocket Concierge.

    $$$$
  • New York City, New York

    Ten-seat Edomae counter in Manhattan's West Village led by chef Kazuki Arai, with a $180 Michelin-starred dinner omakase and reservations opening two months

    $$
  • Tokyo

    Sushi Saito is a 22-seat, three-Michelin-star Edomae sushi counter in Roppongi's ARK Hills South Tower, with dinner from ¥50,000 and booking by phone only.

    $$$
  • Hong Kong

    Edomae sushi omakase by Chef Takashi Saito on the 45th floor of the Four Seasons Hotel Hong Kong, Central, with one Michelin star.

    $$$$
  • Fukuoka

    A 12-seat counter in Fukuoka's Chuo Ward serving Edomae sushi from chef Sakai Taiko, holding three Michelin stars.

    $$$$
  • Fukuoka

    An 8-seat, Michelin-starred Edomae sushi counter in Fukuoka's Yakuin district offering a ¥19,800 evening omakase and a ¥6,600 lunch course.

    $$
  • Stockholm, Stockholm County

    Ten-seat, counter-only Edomae sushi omakase in Stockholm from chef Jiro Ono, with two Michelin stars and reservations taken only by phone.

    $$$$
  • Paris, Île-de-France

    Edomae sushi counter in Montmartre led by Chizuko Kimura and Takeshi Morooka, one Michelin star, about €200 per person, booked by phone.

    $$
  • Fukuoka

    Twelve-seat Edomae sushi counter in Hakata Ward, Fukuoka, run by chef Kazuya Ebi, with a Michelin star and a 10-course omakase.

    $$$
  • Tokyo

    Sushi Yoshitake in Ginza is a three-Michelin-star counter serving Edomae sushi omakase for ¥20,000, booked via Omakase.in about a month ahead.

    $$
  • Los Angeles, California

    Edomae sushi in Arcadia from chef Hiro Yamada, with both omakase and à la carte ordering available at lunch and dinner, closed Sundays.

    $$
  • Los Angeles, California

    Edomae sushi counter on Sunset Strip in Hollywood led by Michelin-starred chef Hisashi Udatsu, open evenings Wednesday through Sunday.

    $$$$
  • San Francisco, California

    Fifteen-seat Edomae counter in Bernal Heights, San Francisco, led by chef Takeshi Saito, a Jiro Ono trainee; one Michelin star, ten-course omakase.

    $$$
  • Dubai

    A 17-seat Edomae sushi counter at Bvlgari Resort Dubai led by Chef Masahiro Sugiyama, holder of one Michelin star.

    $$$$
  • Vancouver, British Columbia

    Masayoshi is a 24-seat Michelin-starred Edomae sushi counter in Vancouver's Fraserhood, led by Chef Masayoshi Baba, booking via OpenTable.

    $$$
  • Tokyo

    Three-Michelin-starred kaiseki restaurant in Akasaka, Minato City, Tokyo, with lunch and dinner service and reservations taken by phone.

    $$$$
  • Tokyo

    Michelin three-star Edomae sushi in Ginza, counter-only seating, reservations by phone at 03-3571-6523.

    $$$$
  • Kyoto

    Maeshiro is a Michelin-starred kaiseki restaurant in Kyoto's Nakagyo Ward, booked by phone, with lunch and dinner service most days.

    $$$$
  • Osaka

    Michelin-starred Edomae sushi counter in Osaka's Kitashinchi district, open for dinner nightly and weekend lunch, reservations by phone only.

    $$$$
  • Kyoto

    Suzuka is a Michelin-starred, counter-only Edomae sushi restaurant in Kyoto's Nakagyo Ward, open nightly for dinner by phone reservation.

    $$$$