Singapore
Haruki offers Edomae sushi omakase for lunch and dinner on Keong Saik Road in Outram, Singapore, led by Chef Andy Wong.
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Country
Restaurants in Singapore
11 restaurants match
Singapore
Chef Kazuki Arimoto's one-Michelin-star Edomae sushi counter in Tanglin serves an 8-course omakase for SGD 240, booked by phone 72 hours ahead.
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Two-Michelin-starred Edomae sushi counter in Singapore's One Fullerton, 12 seats, 10-course dinner omakase at SGD 338.
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Edomae sushi counter from chef Masa Ishibashi inside Hilton Singapore Orchard, open for lunch and dinner daily except Monday.
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Michelin-listed Edomae sushi omakase by Chef Ryuta Katori in Tanjong Pagar, with lunch and dinner seatings Tuesday to Sunday.
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Eight-seat counter serving Edomae-style omakase in Orchard, Singapore, led by Chef Masa, with a private room and sake pairing option.
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Tatsuya@Goodwood on Scotts Road is a longtime Edomae sushi counter run by chef-owner Chia Pee Tat, with lunch and dinner omakase and a private room.
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Counter-only Edomae sushi restaurant in Newton, Singapore, serving lunch and dinner omakase six days a week with an English menu.
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Takahashi Singapore is an Edomae sushi counter led by chef Jun Takahashi on Mohamed Sultan Road in River Valley, booked through SevenRooms.
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AN Omakase serves Edomae-style sushi in Outram, Singapore, with lunch and dinner seatings and reservations taken by phone.
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Kaiseki and Edomae sushi inside Sheraton Towers Hotel in Newton, Singapore, with separate chefs for each menu and booking by phone or concierge introduction.
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