Edomae sushi in United States

Miami, Florida

Chef Bas serves a $130 dinner omakase at this Little Havana sushi counter, open Thursday through Sunday evenings with OpenTable booking.

Los Angeles, California

Chef Ogi Jiimen serves an eight-course Edomae sushi omakase at a 22-seat counter in Woodland Hills, with sake pairing and OpenTable booking.

San Francisco, California

Michelin three-star Edomae sushi counter in SoMa, San Francisco, led by chef Takashi Saito; 10 seats, phone reservations about a month out.

San Francisco, California

A 10-seat counter in San Francisco's Japantown serving Edomae sushi omakase with sake pairing, run by chef Daisuke and Hana.

Houston, Texas

Edomae-style omakase from Chef Yoshi Katsuyama in Bellaire, Houston, with dinner omakase nightly and lunch omakase on Friday and Saturday, booked through Tock.

Miami, Florida

An 18-seat, Michelin-listed omakase counter inside Azabu Miami Beach on Ocean Drive, with an 11-course dinner menu priced at $120.

Los Angeles, California

Edomae sushi omakase counter in Little Tokyo, Los Angeles, with sake pairing and English-friendly service around $88 per person.

San Francisco, California

Chef Julio Zapata offers an English-friendly omakase with optional sake pairing at this China Basin sushi bar in San Francisco, bookable via OpenTable.

San Diego, California

A 12-seat counter in Kearny Mesa, San Diego offers an 18-piece, 90-minute Edomae sushi omakase for $144, booked through Resy.

New York City, New York

Icca is a Michelin-starred Edomae sushi counter in Tribunal, Manhattan, with dinner omakase priced under $150 and reservations through Tock.

Portland, Oregon

Edomae sushi omakase at the counter in downtown Portland, 10 courses from $125, with phone booking for the tasting menu.

New York City, New York

Kawa Omakase is a 14-course sushi counter in Manhattan's East Village priced at $88 per guest, with reservations through Resy.

New York City, New York

Chef Hiroshi runs a 10-seat, Michelin-starred sushi counter in Manhattan offering a 15-course omakase for $150, with an optional sake pairing.

New York City, New York

Twelve-seat Edomae counter in Williamsburg serving a $100 dinner omakase and a $78 weekend brunch tasting, with walk-ins and Resy both accepted.

New York City, New York

A 12-seat counter near Washington Square Park serving Chef Troy's 10-course omakase, with dinner at $100 and weekend lunch at $78, booked through Resy.

Los Angeles, California

Ten-course Edomae sushi omakase from chef Hiroshi Morino at a 12-seat counter in Echo Park, Los Angeles.

Philadelphia, Pennsylvania

Eight-seat counter in Center City East serving a 10-course Edomae sushi and kappo omakase from Chef Ogawa, with one Michelin star.

New York City, New York

Omakase 95 on Amsterdam Avenue serves Edomae sushi omakase daily, open seven days for lunch and dinner, booked through Resy.

New York City, New York

14-course Edomae omakase for $75 at a counter-only East Village spot on Avenue B, booked via Resy.

Las Vegas, Nevada

Omakase Kyara Sake Bar is a counter-only Edomae sushi restaurant in Las Vegas offering sake pairings, a private room, and phone-only reservations.

New York City, New York

One Michelin-starred, 12-seat Edomae sushi counter on Manhattan's Upper East Side, serving a 10-course omakase from chef Taka Yoshino.

Chicago, Illinois

One Michelin-starred, six-seat Edomae sushi counter in West Loop serving a 16-course omakase for $225, with sake pairing offered.

San Francisco, California

Ozumo in San Francisco's Embarcadero pairs a 15-seat counter with a 15-course Edomae sushi omakase from chef Jiro Ono, booked via Tock.

Los Angeles, California

Six-seat Edomae sushi counter in Downtown LA led by Chef Hiroyuki Naruke, Michelin-starred, dinner omakase around $200 with lunch at $150.