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English friendly

218 restaurants match, page 1 of 10

  • Miami, Florida

    Chef Bas serves a $130 dinner omakase at this Little Havana sushi counter, open Thursday through Sunday evenings with OpenTable booking.

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  • Los Angeles, California

    Chef Ogi Jiimen serves an eight-course Edomae sushi omakase at a 22-seat counter in Woodland Hills, with sake pairing and OpenTable booking.

    $$$$
  • San Francisco, California

    Michelin three-star Edomae sushi counter in SoMa, San Francisco, led by chef Takashi Saito; 10 seats, phone reservations about a month out.

    $$$$
  • Ho Chi Minh City

    Luxury Edomae sushi omakase in downtown Ho Chi Minh City, with lunch and dinner seatings and an English menu; reservations by phone only.

    $$$$
  • San Francisco, California

    A 10-seat counter in San Francisco's Japantown serving Edomae sushi omakase with sake pairing, run by chef Daisuke and Hana.

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  • Houston, Texas

    Edomae-style omakase from Chef Yoshi Katsuyama in Bellaire, Houston, with dinner omakase nightly and lunch omakase on Friday and Saturday, booked through Tock.

    $$$
  • Los Angeles, California

    Eight-seat Edomae omakase and Japanese cocktail bar in Little Tokyo, Downtown Los Angeles, with a Michelin star and SevenRooms booking.

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  • San Jose, California

    Edomae-style omakase at the sushi counter in San Jose's Old Post district, led by Chef Lang, with dinner priced at $128 per person.

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  • Los Angeles, California

    Edomae sushi omakase counter in Little Tokyo, Los Angeles, with sake pairing and English-friendly service around $88 per person.

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  • Los Angeles, California

    Counter-only Edomae sushi omakase in Monterey Park, near Los Angeles, with an English-language menu and a smart casual dress code.

    $$$$
  • Kyoto

    Counter-only Edomae sushi in Gion, Kyoto, run by two brothers with an English-speaking head chef, from ¥15,000 via TableCheck.

    $$$
  • Perth, Western Australia

    Chef Jay's 10-seat counter in North Perth serves a seasonal 7-course Japanese omakase for AUD 200, with sake pairing and phone-only bookings.

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  • San Francisco, California

    Chef Julio Zapata offers an English-friendly omakase with optional sake pairing at this China Basin sushi bar in San Francisco, bookable via OpenTable.

  • Osaka

    Edomae sushi restaurant in Kita Ward, Osaka, offering a 13,200 JPY course menu, English menu, and booking only through Ikyu.

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  • Singapore

    Haruki offers Edomae sushi omakase for lunch and dinner on Keong Saik Road in Outram, Singapore, led by Chef Andy Wong.

    $$$
  • Tokyo

    Two-Michelin-starred Edomae sushi counter in Ginza run by chef Takahashi Haruka, 16 seats, dinner omakase around ¥28,000 per person.

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  • Tokyo

    Counter-only Edomae sushi in Shimokitazawa's Reload complex, chef Satoshi Shirasu, with omakase courses from ¥12,000 paired against a 120-bottle wine list.

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  • Honolulu, Hawaii

    Ten-seat counter-only omakase in Kaimuki, Honolulu, with chef Ray Howard, English-friendly service, and seatings booked through OpenTable.

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  • Madrid, Community of Madrid

    Hotaru Madrid offers a 12-course Amaterasu omakase from chef Alejandro Pérez on Calle Alcalá in Salamanca, with pairing options and an English menu.

    $$$$
  • Kanazawa, Ishikawa

    Kaga Yasuke is a 10-seat Edomae sushi counter in Kanazawa offering à la carte and budget-based omakase from ¥4,680, with an English menu.

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  • Kyoto

    Counter-only Edomae sushi near Shijo-Kawaramachi in Kyoto, with lunch and dinner omakase from ¥5,500, booked via TableCheck.

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  • Hong Kong

    Edomae sushi counter in Central from the Kanesaka lineage, led by Chef Seiji Taniguchi, with a Michelin star and lunch and dinner omakase.

    $$$$
  • Dubai

    Kasumigaseki in Al Thanyah Third serves Neo-Japanese omakase and charcoal-grilled dishes by chef Keigo Abe, bookable through SevenRooms.

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