Chicago, Illinois
Aji is a 10-seat, 15-course modern sushi counter in Lake View East, Chicago, led by chef Kristian Cho, with sake pairing and OpenTable booking.
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Modern sushi
Contemporary omakase that departs from strict Edomae tradition.
24 restaurants match
Miami, Florida
A six-seat sushi and kaiseki counter inside Faena Hotel Miami Beach, led by James Beard Award winner Chef Paul Qui, open Tuesday through Saturday for two
$$$$San Francisco, California
Chef Julio Zapata offers an English-friendly omakase with optional sake pairing at this China Basin sushi bar in San Francisco, bookable via OpenTable.
Madrid, Community of Madrid
Hotaru Madrid offers a 12-course Amaterasu omakase from chef Alejandro Pérez on Calle Alcalá in Salamanca, with pairing options and an English menu.
$$$$Los Angeles, California
IKI Nori Sushi on Sunset Boulevard in Hollywood offers a 17-course dinner omakase for $168 from chef Jeffry Undiarto, booked via OpenTable.
$$Chicago, Illinois
Jōtō Sushi in Chicago's West Loop serves a 15-course dry-aged sushi omakase for $150 at dinner and a $60 lunch version, with counter seating and a private room.
$$New York City, New York
Chef Hiroshi runs a 10-seat, Michelin-starred sushi counter in Manhattan offering a 15-course omakase for $150, with an optional sake pairing.
$Reserve on OpenTableVancouver, British Columbia
Miku Vancouver offers a 5-course dinner omakase for $200, with English menus, a private room, and OpenTable booking.
$$Dallas, Texas
Nobu Dallas runs a 4-seat, 17-course omakase at the sushi bar on Tuesdays and Wednesdays for $225 per person, booked via OpenTable.
$$Warsaw, Masovian Voivodeship
An 8-seat counter in Praga-Południe serves a 12-course omakase from 600 PLN, with English menu and phone-only reservations Wednesday to Saturday.
$$$$London, England
Padam Rai runs a 10-seat counter omakase at RAI on Bayley Street near Tottenham Court Road, with lunch and dinner service and an English menu.
$$New York City, New York
A 12-seat sushi counter on Division St in Manhattan run by Chef Toshiro Kato, with an English menu and OpenTable booking.
$$Houston, Texas
Soto is a Montrose sushi restaurant on Westheimer Road offering an à la carte menu plus dinner omakase at $150 and a $25 lunch omakase.
$$London, England
One-hour counter omakase in Fitzrovia, London, served Tuesday to Friday from 6pm near Oxford Circus.
$$$Bangkok
12-seat counter omakase in Thonglor, Bangkok, led by Chef Tango Lai; 12-course menu from THB 2,900, lunch and dinner service.
$$$Hong Kong
Hisashi Udatsu's Tokyo sushi house opened a 12-seat Tsim Sha Tsui counter with a HK$2,380 dinner omakase and phone-only booking.
$$$$Ho Chi Minh City
Modern sushi omakase in Ben Thanh, Ho Chi Minh City, with a private room and lunch and dinner seatings daily.
$$$$Honolulu, Hawaii
Sushi Sasabune in Honolulu serves a dinner-only omakase of local Hawaiian fish, open Tuesday through Saturday, booked by phone.
$$$$Santiago, Santiago Metropolitan Region
Fukasawa is a luxury-tier modern sushi restaurant in Vitacura, Santiago, led by chef Marcos Baeza, booked by phone.
$$$$Chicago, Illinois
SHŌ serves a ten-course modern sushi omakase in Chicago's Old Town, Wednesday through Saturday evenings, with reservations via OpenTable.
$$$$Dallas, Texas
Counter-only kaiseki-inspired omakase in downtown Dallas, booked by phone, open evenings Tuesday through Sunday.
$$$$Istanbul
Modern sushi omakase in Kuruçeşme, Beşiktaş, Istanbul, reserved by phone and priced in the luxury tier.
$$$$Bangkok
Kozue Omakase Thonglor is a luxury-tier Edomae and modern sushi counter in Watthana, Bangkok, bookable by phone, closed Saturdays.
$$$$Buenos Aires
Modern sushi omakase in Palermo, Buenos Aires, booked by phone, with upscale pricing and English-friendly service.
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