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English friendly in Japan

92 restaurants, page 4 of 4

  • Osaka

    Counter-only Edomae sushi in Osaka's Fukushima Ward, with English-friendly service and set courses from ¥8,980 to ¥18,000.

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  • Sapporo, Hokkaido

    Edomae sushi counter in Sapporo, Chuo Ward, booked via TableCheck; rice comes from the chef's Higashikawa family farm, closed Thursdays.

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  • Tokyo

    Edomae sushi omakase at counter-only Sushi Tokyo Ten in Sendagaya, Shibuya, Tokyo; Michelin listed, English friendly, from 5,000 yen per person.

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  • Kyoto

    Eight-seat Edomae sushi counter in Nakagyo Ward, Kyoto, led by chef Takaaki Yamashita, serving a 10-course omakase for ¥22,000 with sake pairing.

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  • Osaka

    Edomae sushi counter in Sonezakishinchi, Kita Ward, Osaka, open 16:00–23:00 Monday through Saturday and closed Sundays.

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  • Kyoto

    Edomae sushi restaurant in Kyoto's Nakagyo Ward, open for lunch and dinner daily, in the luxury price tier with phone-only reservations.

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  • Kanazawa, Ishikawa

    Shikiha is a counter-only kappo restaurant in Kanazawa's Nagamachi district, open daily except Monday from noon to 11pm.

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  • Sapporo, Hokkaido

    Counter-only Edomae sushi restaurant in Sapporo's Tanukikoji arcade, open evenings except Monday, bookings by phone.

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  • Tokyo

    Ichi-u is a counter-only Japanese restaurant in Nihonbashi, Tokyo, run by chef Koichi Hamano, blending washoku and Edomae sushi in an omakase format.

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  • Osaka

    Counter-only Edomae sushi restaurant in Kita Ward, Osaka, open evenings except Sunday, with reservations taken by phone.

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  • Osaka

    Counter-only Edomae sushi restaurant in Shinsaibashi, Chuo Ward, Osaka, open nightly 18:00–23:00, in the luxury price tier.

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  • Osaka

    Counter-only Edomae sushi in Nishitenma, Kita Ward, Osaka, open nightly except Sunday from 17:30 to 23:00, priced in the luxury tier.

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  • Kyoto

    Suzuka is a Michelin-starred, counter-only Edomae sushi restaurant in Kyoto's Nakagyo Ward, open nightly for dinner by phone reservation.

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  • Niigata

    Edomae sushi omakase in Chuo Ward, Niigata, led by second-generation chef Kobayashi Tomio, priced at 26,000 yen per person.

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  • Osaka

    Counter-only Edomae sushi in Sonezakishinchi, Kita Ward, Osaka, open nightly 17:30–22:00, with English-friendly service and moderate pricing.

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  • Kanazawa, Ishikawa

    Kanazawa Sushi Yojiro is an Edomae sushi restaurant in Kanazawa, Ishikawa, booked by phone, in the luxury price tier.

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  • Hakodate, Hokkaido

    Nika is a moderate-priced Edomae sushi counter in Hakodate's Suehirochō district, booked by phone, with English-friendly service.

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