Singapore
Edomae sushi counter from chef Masa Ishibashi inside Hilton Singapore Orchard, open for lunch and dinner daily except Monday.
323 restaurants match, page 3 of 14
Singapore
Edomae sushi counter from chef Masa Ishibashi inside Hilton Singapore Orchard, open for lunch and dinner daily except Monday.
Dallas, Texas
Edomae sushi counter in Dallas's Downtown Historic District, 12 seats, 17-course omakase, booked through Tock.
Vancouver, British Columbia
Family-run, 17-seat counter in Vancouver serving Edo-style nigiri omakase by chef Maumi Ozaki, with phone reservations and walk-ins accepted.
Osaka
Edomae sushi counter in Nishi Ward, Osaka, seating 12 across an 8-seat counter and a semi-private table, with course-only dining and wine pairing options.
Hong Kong
Nine-seat Edomae sushi counter in Central from chef Kenichi Fujimoto, with lunch and dinner seatings and a private room for six.
Kyoto
Six-seat counter serving Edomae sushi omakase in Gion, Kyoto, with a course from ¥33,000 per person booked through Table Check.
Honolulu, Hawaii
Seven-seat counter in Ala Moana serving a 16-course Edomae omakase by chef Hiroshi Tsuji, with two nightly seatings and BYOB policy.
Singapore
Edomae sushi omakase by Chef Angus Chang in Downtown Core, Singapore, with lunch courses from SGD 160 and dinner tasting menus up to SGD 500.
Las Vegas, Nevada
Sushi Hiroyoshi is a counter-only Edomae sushi restaurant on Charleston Blvd in Las Vegas, open Wednesday through Sunday evenings by phone reservation only.
Osaka
Edomae sushi counter and one private dining room near Kitahama, Osaka, with two omakase courses for both lunch and dinner.
Osaka
Eight-seat Edomae sushi counter a five-minute walk from Kitahama Station in Osaka's Kita Ward, with a private room and two nightly seatings.
Tokyo
Chef Yoshiki Ishijima serves Edomae sushi with red-vinegar rice at a small counter in Kobikicho, Ginza, with lunch and dinner service and a sake pairing option.
Tokyo
Nine-seat Edomae sushi counter on the 45th floor of Bellustar Tokyo in Kabukicho, with sake pairing and weekend lunch service.
Bangkok
Counter-only Edomae sushi omakase in Ekkamai, Bangkok, with seafood shipped from Japan and a view of a small Japanese garden.
London, England
Chef Shinji Kanesaka's Edomae omakase counter inside 45 Park Lane, Mayfair, holds one Michelin star and books through SevenRooms for dinner only.
Los Angeles, California
One-Michelin-starred Edomae sushi counter in Little Tokyo, Los Angeles, led by chef Yoshiyuki Inoue, with an eight-seat Premium Room on Fridays and Saturdays.
Singapore
Michelin-listed Edomae sushi omakase by Chef Ryuta Katori in Tanjong Pagar, with lunch and dinner seatings Tuesday to Sunday.
Osaka
Edomae sushi counter in Kitashinchi, Osaka, from chef Satoshi Kawaguchi, with a single nightly seating and an English menu.
Kanazawa, Ishikawa
Sushi Kibatani is a small Edomae sushi counter with a private room near Kanazawa's Hikosomachi tea house district, run by chef Mitsuhiro Kibatani.
Tokyo
12-seat counter-only Edomae sushi restaurant in Nishishinjuku, Tokyo, run by a chef trained in Japanese cuisine before turning to sushi; cash only
Fukuoka
Sushi Kuma is an Edomae sushi omakase counter with a private room in Chuo Ward, Fukuoka, offering sake pairings and Kyushu-sourced ingredients.
Kyoto
Kyoto Saeki is a 16-seat Edomae sushi counter in Nakagyo Ward serving a ¥33,000 omakase course, bookable only through the Omakase.in platform.
Singapore
Eight-seat counter serving Edomae-style omakase in Orchard, Singapore, led by Chef Masa, with a private room and sake pairing option.
Vancouver, British Columbia
Counter-only Edomae sushi restaurant in downtown Vancouver, open evenings only and booked through Tock.