Kyoto
Counter-only Edomae sushi in Gion, Kyoto, run by two brothers with an English-speaking head chef, from ¥15,000 via TableCheck.
16 restaurants match
Kyoto
Counter-only Edomae sushi in Gion, Kyoto, run by two brothers with an English-speaking head chef, from ¥15,000 via TableCheck.
Sapporo, Hokkaido
Kappo cuisine at Sapporo Kappo Koushiro in Susukino serves an eight-course menu for about ¥10,000 at a 40-seat counter-and-private-room restaurant.
Tokyo
Edomae sushi counter near Shibuya station with 15 seats total, run by chef Tahara, serving lunch and dinner omakase; book via TableCheck.
Singapore
Two-Michelin-starred Edomae sushi counter in Singapore's One Fullerton, 12 seats, 10-course dinner omakase at SGD 338.
Sapporo, Hokkaido
Eight-seat Edomae sushi counter in Sapporo's Chuo Ward run by chef Yuto Sekiguchi, offering a 14-course dinner omakase for ¥15,000, booked via Tabelog.
Osaka
Edomae sushi counter in Nishi Ward, Osaka, seating 12 across an 8-seat counter and a semi-private table, with course-only dining and wine pairing options.
Osaka
Edomae sushi counter and one private dining room near Kitahama, Osaka, with two omakase courses for both lunch and dinner.
Osaka
Eight-seat Edomae sushi counter a five-minute walk from Kitahama Station in Osaka's Kita Ward, with a private room and two nightly seatings.
Fukuoka
Edomae sushi kaiseki counter in Akasaka, Fukuoka, run by chef Kijima Eitaro, with lunch omakase from 6,000 yen and evening courses from 21,000 yen.
Sapporo, Hokkaido
Edomae sushi counter in Chuo Ward, Sapporo, led by chef Tomoki Osaka, with 32 seats split between counter and private rooms.
Osaka
A 10-seat Edomae sushi counter in Kita Ward, Osaka, run by chef Kurosugi Akihiro, offering a 10-course omakase for ¥18,000 with sake pairing.
Tokyo
Edomae sushi counter and private room behind Kabuki-za in Ginza, Tokyo, run by chef 有藤世紀, with lunch from ¥10,000 and dinner from ¥30,000.
Tokyo
Edomae sushi omakase from chef 吉田勉 at a 16-seat, two-floor counter in Hatagaya, Shibuya, with lunch and dinner courses starting at ¥33,000.
Fukuoka
Chef Ishida serves a 10-course kaiseki omakase for ¥11,000 at this Nakasu, Fukuoka restaurant, with counter and private-room seating for up to 56 guests.
Tokyo
Eight-seat counter near Shinbashi Station serving a 20-course Edomae sushi omakase for ¥8,800, cash only.
Osaka
Edomae sushi counter and private room in Kita Ward, Osaka, with weekend lunch service and reservations via TableCheck or phone.