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Modern sushi

Contemporary omakase that departs from strict Edomae tradition.

67 restaurants match, page 3 of 3

  • Denver, Colorado

    Michelin-listed, 12-seat counter omakase in Denver's Central district, led by chef Phraseuth Paul Sananikone and booked through OpenTable.

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  • Austin, Texas

    Uroko in Austin serves a 12-course counter omakase by chefs Masa and Také, Thursday through Saturday evenings, booked through Tock.

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  • Melbourne, Victoria

    Laneway modern-sushi counter in Melbourne with 12 seats, robata cooking, and an omakase menu from $130pp, booked via SevenRooms.

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  • Monaco

    Michelin-starred modern sushi inside Hôtel Métropole Monte-Carlo, 40 seats, sake pairings, open Wednesday to Saturday for lunch and dinner.

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  • Boston, Massachusetts

    Tony Cao's 18-course modern sushi omakase in Back Bay, Boston, with a private dining room and SevenRooms booking.

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  • Sapporo, Hokkaido

    Counter-only kaiseki-style omakase in Sapporo's Chuo Ward, ten courses built around Hokkaido ingredients, reserved by phone.

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  • Kanazawa, Ishikawa

    Six-seat counter sushi restaurant in Kanazawa's Katamachi district pairing omakase with Japanese wine; dinner courses run ¥11,000–¥22,000, lunch from ¥6,600.

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  • Barcelona, Catalonia

    Counter-only modern sushi omakase in Sarrià-Sant Gervasi, Barcelona, with lunch and dinner seatings most days of the week.

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  • Philadelphia, Pennsylvania

    Sakana offers a 20-course modern sushi omakase in Queen Village, Philadelphia, with lunch and dinner seatings booked through Resy.

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  • Hanoi

    Modern omakase sushi counter in Hai Ba Trung, Hanoi, with a private room and both lunch and dinner seatings, in the luxury price tier.

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  • Kuala Lumpur

    Sushi Yoshi offers modern omakase from RM298 per person in Lalaport, Bukit Bintang City Centre, Kuala Lumpur, with both lunch and dinner seatings daily.

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  • Paris, Île-de-France

    Counter-only sushi restaurant in Paris's 7th arrondissement where Chef Yoshikawa builds seasonal omakase from French coastal fish, open for lunch and dinner

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  • Sydney, New South Wales

    Modern sushi omakase in Darlinghurst, Sydney, with lunch service Friday and Saturday and dinner Tuesday through Saturday.

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  • Santiago, Santiago Metropolitan Region

    Naoki is a fusion omakase counter in Vitacura, Santiago, with an itamae-guided seasonal menu and a private Yakitori salon for events.

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  • Miami, Florida

    Members-only kaiseki-style omakase in Wynwood with a single private room, one seating nightly, and booking restricted to invited members.

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Modern sushi | OmakaseGuide