Restaurants with affordable

Miami, Florida

An 18-seat, Michelin-listed omakase counter inside Azabu Miami Beach on Ocean Drive, with an 11-course dinner menu priced at $120.

San Jose, California

Edomae-style omakase at the sushi counter in San Jose's Old Post district, led by Chef Lang, with dinner priced at $128 per person.

Los Angeles, California

Edomae sushi omakase counter in Little Tokyo, Los Angeles, with sake pairing and English-friendly service around $88 per person.

Kyoto

Two-Michelin-starred counter sushi and kaiseki in Gion, Kyoto, with a 22,000 JPY lunch course and phone-only booking two months ahead.

Brisbane, Queensland

Modern sushi restaurant in West End, Brisbane, with a 68 AUD weekday banquet, private room and SevenRooms booking.

Kyoto

A 16-seat kappo restaurant near Kyoto's Gojo Station serving one monthly-changing 8,800-yen course at a 10-seat counter or a 6-seat tatami room.

New York City, New York

Chef Hiroshi runs a 10-seat, Michelin-starred sushi counter in Manhattan offering a 15-course omakase for $150, with an optional sake pairing.

New York City, New York

14-course Edomae omakase for $75 at a counter-only East Village spot on Avenue B, booked via Resy.

London, England

Ten-seat counter omakase in Soho from Chef Mogi, priced at £89 for a nine-piece nigiri course with hand roll and dessert, booked via OpenTable.

Kanazawa, Ishikawa

An 8-seat counter sushi restaurant near Kanazawa's Higashi Chaya district, run by chef Naoyuki Kita, offering a JPY 12,000 dinner omakase.

Kanazawa, Ishikawa

A 12-course modern sushi dinner for ¥9,800 at a 20-seat Katamachi counter in Kanazawa, with same-day booking until noon.

Houston, Texas

Sushi by Hidden serves a 12-course counter omakase by chef Marcos Juarez for $75 at dinner in University Place, Houston, booked via Resy about two weeks ahead.

Washington, D.C., District of Columbia

Chef Urara Iwasaki's 22-seat Georgetown counter serves an 8-10 course Japanese homestyle omakase for $138, booked through Resy.

Lisbon

A 10-seat counter in Lisbon serving a 15-course Edomae omakase by chef Ashik Yonjan, with optional sake pairing, for €105 per person.

Tokyo

Eight-seat counter near Shinbashi Station serving a 20-course Edomae sushi omakase for ¥8,800, cash only.

Berlin

Ichi in Berlin Mitte serves a six-course Kappo dinner for €78 at a 10-seat counter, plus a lunch set menu, run by chef Shunichi Nagamine.

Philadelphia, Pennsylvania

A 15-course Edomae omakase served at the sushi counter in East Kensington, Philadelphia, priced at $78 and booked through Tock.