Sapporo, Hokkaido
Seven-seat Edomae sushi counter in Sapporo's Chuo Ward led by chef Miyakawa Masaaki, with a 34,000 yen omakase and phone-only reservations opened monthly.
85 restaurants match, page 3 of 4
Sapporo, Hokkaido
Seven-seat Edomae sushi counter in Sapporo's Chuo Ward led by chef Miyakawa Masaaki, with a 34,000 yen omakase and phone-only reservations opened monthly.
Sapporo, Hokkaido
Edomae sushi counter in Sapporo's Chuo Ward with 10 counter seats, a private room for up to 8, and lunch and dinner omakase service daily.
Sapporo, Hokkaido
Edomae sushi counter in Chuo Ward, Sapporo, led by chef Tomoki Osaka, with 32 seats split between counter and private rooms.
Los Angeles, California
Sushi Note Omakase in Beverly Hills offers a 20-course Edomae sushi counter experience over two hours, with 18 seats and phone-only reservations.
Hong Kong
Edomae sushi omakase by Chef Takashi Saito on the 45th floor of the Four Seasons Hotel Hong Kong, Central, with one Michelin star.
Los Angeles, California
Edomae sushi counter in Brentwood led by chef Hiroki Totsuka, with lunch and dinner omakase booked through Tock.
Tokyo
Sushi Shiina is a four-seat, private-room Edomae counter near Shin-Nihombashi and Kanda stations, closed Wednesdays, with sake pairings and chef-led omakase.
Honolulu, Hawaii
Edomae sushi with sake pairing at Sushi Sho, inside The Ritz-Carlton Residences in Waikiki, open nightly except Monday.
Osaka
Edomae sushi counter and private room in Dōjima, Kita Ward, Osaka, with two-hour seatings and online or phone reservations.
Sapporo, Hokkaido
Edomae sushi counter and private room on the 9th floor of the Rokkatei Building in Chuo Ward, Sapporo, open evenings with English menu and Auto Reserve booking.
Osaka
Nine-seat Edomae sushi counter in Tennoji, Osaka, with a private room option and lunch omakase available by advance reservation only.
Osaka
Chef Yutaka's 16-seat Edomae sushi counter in Fukushima Ward, Osaka, offers two nightly seatings, sake pairing, and a private room, closed Thursdays.
Dallas, Texas
A ten-seat counter inside The Adolphus Hotel serving modern sushi omakase from chefs Phillip Frankland Lee and Margarita Kallas-Lee.
Miami, Florida
A 12-seat Edomae counter inside Miami Beach's Esmé Hotel serving a 17-course omakase, with reservations through Tock.
Dubai
TakaHisa pairs Edomae sushi with A5 Ozaki Wagyu omakase at Banyan Tree Dubai, with a Michelin-listed counter run by chef Takashi Namekata.
Singapore
Tatsuya@Goodwood on Scotts Road is a longtime Edomae sushi counter run by chef-owner Chia Pee Tat, with lunch and dinner omakase and a private room.
Houston, Texas
Uchiko Houston is a fusion omakase in Westside with a 9-course menu by Chef Rusty Hicks, lunch service, and a private room, reservations via SevenRooms or
London, England
Umu is a Michelin-starred kaiseki restaurant in Mayfair, London, with 64 seats, counter seating, a private room, and lunch service.
Las Vegas, Nevada
Wakuda, chef Tetsuya Wakuda's two-Michelin-star restaurant inside The Venetian, runs a dedicated Omakase Room Thursday through Saturday with two nightly
Monaco
Michelin-starred modern sushi inside Hôtel Métropole Monte-Carlo, 40 seats, sake pairings, open Wednesday to Saturday for lunch and dinner.
Boston, Massachusetts
Tony Cao's 18-course modern sushi omakase in Back Bay, Boston, with a private dining room and SevenRooms booking.
Ho Chi Minh City
Modern sushi omakase in Ben Thanh, Ho Chi Minh City, with a private room and lunch and dinner seatings daily.
Austin, Texas
Kappo Kappo is a French-Japanese omakase counter inside the Austin Proper Hotel in Downtown Austin, led by chef Haru Kishi, booked via OpenTable.
Hanoi
Modern omakase sushi counter in Hai Ba Trung, Hanoi, with a private room and both lunch and dinner seatings, in the luxury price tier.