Geneva
Sachi, inside Mandarin Oriental Geneva on the Rhône, pairs a Japanese dining room with a separate counter-only Omakase Bar led by chef Mitsuru Tsukada.
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Restaurants with luxury
407 restaurants, page 4 of 17
Sapporo, Hokkaido
Michelin-listed Edomae sushi counter in Sapporo's Susukino district, run by chef Taro Suzuki, focused on Hokkaido seafood.
$$$$Bangkok
Seifu Omakase by Gion Matayoshi is a two-Michelin-starred kaiseki counter on the fourth floor of Kissuisen, inside Bangkok Marriott Hotel The Surawongse.
$$$$Kanazawa, Ishikawa
Edomae sushi counter with a private room from chef Tanaka in Kanazawa's Katamachi district, open daily for lunch and dinner service.
$$$$Singapore
Two-Michelin-starred Edomae sushi counter in Singapore's One Fullerton, 12 seats, 10-course dinner omakase at SGD 338.
$$$$San Diego, California
Counter-only Edomae omakase by Chef Soichi in University Heights, San Diego, served Wednesday through Sunday evenings, booked via Tock.
$$$$Las Vegas, Nevada
Edomae-style omakase counter in Las Vegas led by Chef Tomo, with easy booking through Resy and nightly seating from 5 to 9 pm.
$$$$Osaka
Eight-seat counter-only omakase in Osaka's Chuo Ward, run under chef Sushi Sennin, founder of the Akazu Group, with sake pairing and an English menu.
$$$$Sapporo, Hokkaido
An 8-seat counter-only Edomae sushi restaurant in Chuo Ward, Sapporo, led by chef Jin Ura, open nightly from 6pm.
$$$$Singapore
Edomae sushi counter from chef Masa Ishibashi inside Hilton Singapore Orchard, open for lunch and dinner daily except Monday.
$$$$Austin, Texas
A 12-seat, counter-only omakase in downtown Austin serving 17 courses, booked via Tock, with a private room available.
$$$$Dallas, Texas
Edomae sushi counter in Dallas's Downtown Historic District, 12 seats, 17-course omakase, booked through Tock.
$$$$Vancouver, British Columbia
Family-run, 17-seat counter in Vancouver serving Edo-style nigiri omakase by chef Maumi Ozaki, with phone reservations and walk-ins accepted.
$$$$Nashville, Tennessee
A 12-seat counter in downtown Nashville serving a 17-course modern sushi omakase, with a private room option, open Wednesday through Sunday evenings.
$$$$Osaka
Edomae sushi counter in Nishi Ward, Osaka, seating 12 across an 8-seat counter and a semi-private table, with course-only dining and wine pairing options.
$$$$Hong Kong
Nine-seat Edomae sushi counter in Central from chef Kenichi Fujimoto, with lunch and dinner seatings and a private room for six.
$$$$Kyoto
Six-seat counter serving Edomae sushi omakase in Gion, Kyoto, with a course from ¥33,000 per person booked through Table Check.
$$$$Honolulu, Hawaii
Seven-seat counter in Ala Moana serving a 16-course Edomae omakase by chef Hiroshi Tsuji, with two nightly seatings and BYOB policy.
$$$$Singapore
Edomae sushi omakase by Chef Angus Chang in Downtown Core, Singapore, with lunch courses from SGD 160 and dinner tasting menus up to SGD 500.
$$$$Las Vegas, Nevada
Sushi Hiroyoshi is a counter-only Edomae sushi restaurant on Charleston Blvd in Las Vegas, open Wednesday through Sunday evenings by phone reservation only.
$$$$Osaka
Edomae sushi counter and one private dining room near Kitahama, Osaka, with two omakase courses for both lunch and dinner.
$$$$Osaka
Eight-seat Edomae sushi counter a five-minute walk from Kitahama Station in Osaka's Kita Ward, with a private room and two nightly seatings.
$$$$Tokyo
Chef Yoshiki Ishijima serves Edomae sushi with red-vinegar rice at a small counter in Kobikicho, Ginza, with lunch and dinner service and a sake pairing option.
$$$$Tokyo
Nine-seat Edomae sushi counter on the 45th floor of Bellustar Tokyo in Kabukicho, with sake pairing and weekend lunch service.
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