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Restaurants with luxury

317 restaurants match, page 3 of 14

  • Fukuoka

    Two-Michelin-starred kaiseki restaurant in Hakata Ward, Fukuoka, with a private room and reservations via Pocket Concierge or Omakase.in.

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  • Fukuoka

    An eight-seat counter in Nakasu, Fukuoka, serving Chef Ryuichi Ando's Edomae sushi omakase for ¥22,000, drinks included.

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  • London, England

    Namaiki is a counter-only Edomae sushi restaurant in Soho, London, led by Chef Nobusan, with lunch and dinner omakase booked via SevenRooms.

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  • Miami, Florida

    Five-seat Edomae sushi counter in Brickell helmed by chef Kevin Cory, open Tuesday through Saturday evenings by reservation only.

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  • Tokyo

    Edomae sushi counter in Nishiazabu, Tokyo, with 20 seats across a main counter, private room and separate counter; dinner nightly except Sunday, lunch only on

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  • Boston, Massachusetts

    Nine-seat sushi counter hidden inside Shore Leave in Boston's South End, where chef Colin Lynch serves a 17-course modern omakase.

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  • Los Angeles, California

    Nobu Los Angeles on La Cienega offers a seven-course omakase with sake pairing, booked through OpenTable.

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  • Las Vegas, Nevada

    Nobu inside Paris Las Vegas serves a $425 VVIP Omakase (minimum two guests) with an optional $99 sake pairing across a 140-seat dining room.

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  • Warsaw, Masovian Voivodeship

    An 8-seat counter in Praga-Południe serves a 12-course omakase from 600 PLN, with English menu and phone-only reservations Wednesday to Saturday.

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  • Mexico City

    Oma is a 10-seat omakase counter inside the Four Seasons Mexico City, serving a 21-course Edomae sushi menu with sake pairing.

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  • Washington, D.C., District of Columbia

    A 20-course sushi-focused omakase at the counter in Capitol Hill, booked through Resy with two nightly seatings, Tuesday to Saturday.

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  • Las Vegas, Nevada

    Omakase Kyara Sake Bar is a counter-only Edomae sushi restaurant in Las Vegas offering sake pairings, a private room, and phone-only reservations.

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  • New York City, New York

    Counter-only Edomae sushi omakase at Madison Avenue in Midtown East, with lunch and dinner service and Resy booking.

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  • Dallas, Texas

    Edomae sushi omakase at a counter in Far North Dallas, with à la carte options, BYOB corkage, and a private room for groups.

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  • Honolulu, Hawaii

    Edomae sushi restaurant in Waikiki, Honolulu, open daily for lunch and dinner with English menu and OpenTable booking.

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  • Oslo

    Eight-seat, counter-only Edomae sushi omakase in central Oslo, Michelin listed, with a sake-focused beverage pairing menu.

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  • Geneva

    Sachi, inside Mandarin Oriental Geneva on the Rhône, pairs a Japanese dining room with a separate counter-only Omakase Bar led by chef Mitsuru Tsukada.

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  • Sapporo, Hokkaido

    Michelin-listed Edomae sushi counter in Sapporo's Susukino district, run by chef Taro Suzuki, focused on Hokkaido seafood.

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  • Bangkok

    Seifu Omakase by Gion Matayoshi is a two-Michelin-starred kaiseki counter on the fourth floor of Kissuisen, inside Bangkok Marriott Hotel The Surawongse.

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  • Kanazawa, Ishikawa

    Edomae sushi counter with a private room from chef Tanaka in Kanazawa's Katamachi district, open daily for lunch and dinner service.

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  • Singapore

    Two-Michelin-starred Edomae sushi counter in Singapore's One Fullerton, 12 seats, 10-course dinner omakase at SGD 338.

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  • San Diego, California

    Counter-only Edomae omakase by Chef Soichi in University Heights, San Diego, served Wednesday through Sunday evenings, booked via Tock.

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  • Las Vegas, Nevada

    Edomae-style omakase counter in Las Vegas led by Chef Tomo, with easy booking through Resy and nightly seating from 5 to 9 pm.

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  • Osaka

    Eight-seat counter-only omakase in Osaka's Chuo Ward, run under chef Sushi Sennin, founder of the Akazu Group, with sake pairing and an English menu.

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