Skip to content
Country

Restaurants in Japan

73 restaurants match, page 2 of 4

  • Tokyo

    Nine-seat Edomae sushi counter on the 45th floor of Bellustar Tokyo in Kabukicho, with sake pairing and weekend lunch service.

    $$$$
  • Fukui

    Sushi Jubei in Fukui serves an 18-course Edomae sushi omakase at lunch and dinner, booked via TableCheck, Pocket Concierge, or phone up to two months ahead.

    $$$
  • Tokyo

    An 8-seat counter branch of Sushi Kanesaka inside Palace Hotel Tokyo, led by chef Shinji Kanesaka, offering a 10-course dinner omakase for about ¥44,800.

    $$$
  • Osaka

    Nine-seat Edomae sushi counter near Kitashinchi Station in Osaka's Kita Ward, with a monthly-changing omakase at ¥17,500 per person.

    $$$
  • Tokyo

    12-seat counter-only Edomae sushi restaurant in Nishishinjuku, Tokyo, run by a chef trained in Japanese cuisine before turning to sushi; cash only

    $$$$
  • Fukuoka

    Sushi Kuma is an Edomae sushi omakase counter with a private room in Chuo Ward, Fukuoka, offering sake pairings and Kyushu-sourced ingredients.

    $$$$
  • Kyoto

    Kyoto Saeki is a 16-seat Edomae sushi counter in Nakagyo Ward serving a ¥33,000 omakase course, bookable only through the Omakase.in platform.

    $$$$
  • Tokyo

    Ten-seat Edomae counter in Kitaaoyama, Tokyo, led by chef Yamaguchi Masashi, serving an eight-course omakase for ¥39,600, phone bookings only.

    $$$
  • Kyoto

    One Michelin-starred Edomae sushi counter in Gion, Kyoto, offering lunch and dinner omakase; booking is difficult and handled through Pocket Concierge.

    $$$$
  • Sapporo, Hokkaido

    Seven-seat Edomae sushi counter in Sapporo's Chuo Ward led by chef Miyakawa Masaaki, with a 34,000 yen omakase and phone-only reservations opened monthly.

    $$$$
  • Kyoto

    Eight-seat counter-only Edomae sushi restaurant in Kyoto's Nakagyo Ward, chef Masakazu Inoue, dinner omakase around ¥20,000, phone reservations only.

    $$
  • Kanazawa, Ishikawa

    An 8-seat counter sushi restaurant near Kanazawa's Higashi Chaya district, run by chef Naoyuki Kita, offering a JPY 12,000 dinner omakase.

    $
  • Kyoto

    Edomae sushi by chef Nomura Kazuya in Gion, Kyoto, with two nightly seatings, phone-only booking up to two months ahead, dinner from ¥25,000.

    $$$
  • Kyoto

    Sushi Ryuka is an 11-seat Edomae sushi counter in Nakagyo Ward, Kyoto, serving a 10-course omakase for ¥27,500 with sake pairing and an English menu.

    $$$
  • Tokyo

    Sushi Saito is a 22-seat, three-Michelin-star Edomae sushi counter in Roppongi's ARK Hills South Tower, with dinner from ¥50,000 and booking by phone only.

    $$$
  • Fukuoka

    A 12-seat counter in Fukuoka's Chuo Ward serving Edomae sushi from chef Sakai Taiko, holding three Michelin stars.

    $$$$
  • Osaka

    An 8-seat counter serving Edomae sushi in Kita-Shinchi, Osaka, with sake pairing and an English menu, booked by phone.

    $$$$
  • Kanazawa, Ishikawa

    A 12-course modern sushi dinner for ¥9,800 at a 20-seat Katamachi counter in Kanazawa, with same-day booking until noon.

    $
  • Tokyo

    Sushi Shiina is a four-seat, private-room Edomae counter near Shin-Nihombashi and Kanda stations, closed Wednesdays, with sake pairings and chef-led omakase.

    $$$$
  • Fukuoka

    Twelve-seat Edomae sushi counter in Hakata Ward, Fukuoka, run by chef Kazuya Ebi, with a Michelin star and a 10-course omakase.

    $$$
  • Tokyo

    A 14-seat Edomae sushi counter in Nishi-Shinjuku offering a 10-course dinner omakase for ¥22,000, with lunch service and sake pairings.

    $$
  • Tokyo

    Edomae sushi counter in Shibuya with 10 seats, sake pairing, an English menu, and Sunday lunch omakase.

    $$$$
  • Fukuoka

    Edomae sushi counter in Hakata Ward, Fukuoka, led by chef Naoya Shimizu; the 24,000-yen omakase includes 10 nigiri and reservation is required.

    $$
  • Fukuoka

    Edomae sushi omakase by chef Tsuyoshi Yoneshima in Yakuin, Fukuoka, with a single tasting menu and sake pairing option.

    $$$$