Tokyo
Seven-seat Edomae sushi counter near Ikenoue Station in Tokyo, serving a 20-item omakase of five seasonal dishes and 15 nigiri for ¥25,000.
$$
Sake pairing
62 restaurants match, page 2 of 3
Kyoto
Chef Takashi runs a 12-seat counter in Shimogyo Ward, Kyoto, serving a 10-course Edomae sushi omakase for ¥150 per person, booked through OpenTable.
$$Sapporo, Hokkaido
Kappo cuisine at Sapporo Kappo Koushiro in Susukino serves an eight-course menu for about ¥10,000 at a 40-seat counter-and-private-room restaurant.
$$New York City, New York
A 12-seat sushi counter on Division St in Manhattan run by Chef Toshiro Kato, with an English menu and OpenTable booking.
$$Singapore
Two-Michelin-starred Edomae sushi counter in Singapore's One Fullerton, 12 seats, 10-course dinner omakase at SGD 338.
$$$$Tokyo
Sukiyabashi Jiro is a 10-seat counter-only Edomae sushi restaurant in Ginza run by chef Jiro Ono, booked by phone about two months ahead.
$$$Osaka
Eight-seat counter-only omakase in Osaka's Chuo Ward, run under chef Sushi Sennin, founder of the Akazu Group, with sake pairing and an English menu.
$$$$Sapporo, Hokkaido
Eight-seat Edomae sushi counter in Sapporo's Chuo Ward run by chef Yuto Sekiguchi, offering a 14-course dinner omakase for ¥15,000, booked via Tabelog.
$$Nagoya, Aichi
Nine-seat counter sushi restaurant in Sakae, Nagoya, run by chef Kagawa, offering a ¥9,900 seasonal omakase and a ¥15,400 course with sake pairing.
$$Tokyo
An 8-seat counter branch of Sushi Kanesaka inside Palace Hotel Tokyo, led by chef Shinji Kanesaka, offering a 10-course dinner omakase for about ¥44,800.
$$$London, England
Ten-seat counter omakase in Soho from Chef Mogi, priced at £89 for a nine-piece nigiri course with hand roll and dessert, booked via OpenTable.
$Singapore
Eight-seat counter serving Edomae-style omakase in Orchard, Singapore, led by Chef Masa, with a private room and sake pairing option.
$$$$New York City, New York
Ten-seat Edomae counter in Manhattan's West Village led by chef Kazuki Arai, with a $180 Michelin-starred dinner omakase and reservations opening two months
$$Kanazawa, Ishikawa
An 8-seat counter sushi restaurant near Kanazawa's Higashi Chaya district, run by chef Naoyuki Kita, offering a JPY 12,000 dinner omakase.
$Kyoto
Sushi Ryuka is an 11-seat Edomae sushi counter in Nakagyo Ward, Kyoto, serving a 10-course omakase for ¥27,500 with sake pairing and an English menu.
$$$Osaka
An 8-seat counter serving Edomae sushi in Kita-Shinchi, Osaka, with sake pairing and an English menu, booked by phone.
$$$$Stockholm, Stockholm County
Ten-seat, counter-only Edomae sushi omakase in Stockholm from chef Jiro Ono, with two Michelin stars and reservations taken only by phone.
$$$$Fukuoka
Twelve-seat Edomae sushi counter in Hakata Ward, Fukuoka, run by chef Kazuya Ebi, with a Michelin star and a 10-course omakase.
$$$Tokyo
A 14-seat Edomae sushi counter in Nishi-Shinjuku offering a 10-course dinner omakase for ¥22,000, with lunch service and sake pairings.
$$Honolulu, Hawaii
A 9-seat counter omakase inside Restaurant SUNTORY in Waikiki, with lunch and two dinner courses booked through OpenTable.
$$Osaka
Chef Yutaka's 16-seat Edomae sushi counter in Fukushima Ward, Osaka, offers two nightly seatings, sake pairing, and a private room, closed Thursdays.
$$$$Osaka
A 10-seat Edomae sushi counter in Kita Ward, Osaka, run by chef Kurosugi Akihiro, offering a 10-course omakase for ¥18,000 with sake pairing.
$$$Tokyo
Edomae sushi counter and private room behind Kabuki-za in Ginza, Tokyo, run by chef 有藤世紀, with lunch from ¥10,000 and dinner from ¥30,000.
$$$New York City, New York
A 12-seat counter in Hell's Kitchen offering a 10-course Edomae sushi omakase at $150, with a $100 lunch option and optional sake pairing.
$$
